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Spatial variability of life-history parameters of the Atlantic chub mackerel (Scomber colias), an expanding species in the northeast Atlantic

  • Autores: Rosario Domínguez Petit, María Rosario Navarro, Marta Cousido Rocha, Jorge Tornero, Fernando Ramos, Alba Jurado Ruzafa, Cristina Nunes, Carmen Hernández, Andreia Silva, Jorge Landa Moreno
  • Localización: Scientia Marina, ISSN 0214-8358, Vol. 86, Nº. 4, 2022
  • Idioma: inglés
  • DOI: 10.3989/scimar.05296.048
  • Títulos paralelos:
    • Variabilidad espacial de los parámetros de historia vital del estornino (Scomber colias), una especie en expansión en el Atlántico noreste
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  • Resumen
    • español

      El estornino es una especie pelágica presente en el océano Atlántico que en las últimas décadas se ha expandido hacia el norte en el Atlántico Oriental. Se recogieron muestras de peces procedentes de campañas científicas y capturas comerciales entre 2011 y 2019. Se analizó la variación geográfica de los parámetros biológicos (edad, longitud, peso y con-dición), así como la relación longitud-peso, la talla de madurez y el inicio y la duración de la temporada de desove en cinco áreas geográficas (de sur a norte): las islas Canarias, el Golfo de Cádiz, la costa occidental portuguesa, la costa noroccidental española y el mar Cantábrico. Se modeló la influencia de la SST en la talla de los peces como posible causa de la variabilidad geográfica. Todos los parámetros biológicos aumentaron progresivamente hacia el norte, mientras que la temporada de desove se retrasó y prolongó con el aumento de la latitud, desde enero en las islas Canarias hasta mayo-agosto en el mar Cantábrico, cuando la SST estaba entre 15ºC y 19ºC. La SST tuvo un efecto positivo sobre la talla en tres áreas de estudio y negativo en dos de ellas, lo que sugiere que cada grupo se encuentra en una posición diferente dentro de su rango de tolerancia térmica. La desviación del patrón geográfico de algunos parámetros biológicos en el Golfo de Cádiz, sugiere que podría ser una zona bisagra o de mezcla entre componentes poblacionales atlánticos africanos, mediterráneos e ibéricos.

    • English

      Atlantic chub mackerel is a pelagic species present in the Atlantic Ocean that in recent decades has expanded northwards in the eastern Atlantic. Fish samples were collected in scientific surveys and commercial catches between 2011 and 2019. We analysed the geographical variation of the biological parameters (age, length, weight and condition), as well as the length-weight relationship, maturity-at-length and spawning season onset and duration in five geographical areas (from south to north): the Canary Islands, Gulf of Cadiz, western Portuguese coast, northwestern Spanish coast and Canta-brian Sea. The influence of sea surface temperature (SST) on fish length was modelled as a potential driver of geographical variability. All biological parameters increased progressively northwards, while the spawning season was delayed and prolonged with increasing latitude, from January in the Canary Islands to May-August in the Cantabrian Sea, when SST was between 15°C and 19°C. SST had a positive effect on length in three study areas and a negative one in two of them, suggesting that each group is at a different position within their thermal tolerance range. Deviance from the geographical pattern of some biological parameters in the Gulf of Cadiz suggests that it could be a hinge or mixing zone between Atlan-tic African, Mediterranean and Atlantic Iberian population components.

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